Pomme Cheese Knife
Knife crafted by hand by master knife makers in stainless steel with pure 24 carat gold plating. The Pomme Cheese Knife blade has a serrated edge at the top, which makes cutting hard cheese easier. Press the blade on the cheese and cut it. Suitable for cutting soft to semi-hard cheese.
A knife for cutting apples - pomme
A pleasant time after a meal with people seated around the table.
A relaxing time cutting an apple while having a chat.
We have created a collection of knives that naturally fits such situations.
“Expression of the knife”
Just like a hand painted antique plate or well – used tool, we manually engrave, brush and sharpen the blade of each Pomme knife one by one to ensure absolute comfort when held. See for yourself the difference and uniqueness of each handmade knife. The blade is made of sharp material and plated with pure gold brushing.
Total length: 250mm
Blade length: 120mm
material: Stainless steel (martensite steel 420J2), 99.9% pure 24 carat gold plating
Care: The products using delicate material, please be careful not to damage it and after use, wash by hand and towel-dry the product completely before storing in order to avoid corrosion. Do not place in dishwasher. This knife is manually crafted, the brushing conditions and the serrated edges differ with each product.
Made in Seki, Japan
Knifes in SEKI has been special since they follow in the footsteps of the first craftsman back 780 years ago. Master sword smith Hiroshige moved to Seki from Kyusyu and began to making a sword. Blacksmith of Seki and Seki city honor the Hiroshige as a founder of sword smith of Seki.