BONSOY Organic Tofu 325g
Bonsoy’s premium organic Nigari Tofu is prized for both it’s texture and taste. This style of Firm Silken Tofu has its roots in traditional Japan and is made with Nigari, a traditional firming agent and a naturally occurring sea mineral.
The best packaged Silken tofu available in Australia in my opinion! Really great for Chilled Hiyakko Tofu, in delicate soups, use it for vegan desserts - Tofu Creme Brulee!, and it's also great for making tofu mayonnaise.
BONSOY Organic Tofu comes in a convenient long life box, requiring no refrigeration until opened.
A truly versatile product that will star on it’s own or serve chilled & drizzled with Ponzu and shallots, add to stir-frys, use in desserts or in your favourite recipes.
VEGAN, ORGANIC, NON-GM SOY, GLUTEN FREE, KOSHER, LONG SHELF LIFE, NO PRESERVATIVES