Kai Ho Wakame
DRIED WAKAME made from the fronds of the incidentally introduced seaweed Undaria pinnatifida to Tasmania.
Dried Wakame is produced from wild grown and hand harvested Undaria found in the pristine waters of Tasmania’s South East Coast. The Kai Ho Wakame product consists of the upper leaves of the Undaria plant. It has been processed using our Unique Processing System and then naturally dried. This popular form is used widely in miso soup and salads.
Size: 30g or 100g
Product of Australia