Kamimizuen Everyday Baisen-cha (Houji-cha)
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Houji-cha has good smoky flavour from roasted green tea leaves.
Ingredients: Organically grown tea leaves (3g x 10)
1) Put a (or two) tea bag(s) in a pot, and pour hot water.
2) Pour tea into cups when it ready (almost immediately).
1) Put a (or two/three if you like strong) tea bag(s) in 1L water.
2) Leave it for 4 to 5 hours in a fridge (usually over night).
Kamimizuen is a small tea maker and farmer in Miyazaki prefecture, established in 1896. Kamimizuen created a product of organically grown very high quality green tea, "Bio-cha" in 1986. Since then they have been farming without agricultural chemicals and producing high quality tea.
Location: Miyazaki prefecture
Number of workers: 8
Tea farm land: 7ha
Annual harvest of tea leaves: 20,000kg