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Traditional ceramic pickle dish from Japan.

A delightful way to servie side pickles or condiments as part of any meal. Also beautiful as a dish to hold jewellery.

ceramic and glaze

Hyotan: 9cm l x 7cm w x 2cm h

Mokko: 9cm l x 6cm w x 2.5cm h

Ume: 8cm dia x 2cm h

Himawari: 8cm dia x 2cm h

Tanpopo: 8cm dia x 2cm h

Made by hand in Japan