Opinel Serrated Paring Knife No 113 - Beech Handle

$26.00  

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  • Micro-serrated blade for slicing tomatoes, hard boiled eggs or kiwi fruit..

    Blade:

    10 cm long
    Sandvik stainless steel

    We use Sandvik 12C27 modified stainless steel. It is anti-corrosive thanks to the addition of chrome and requires no special maintenance. Its carbon content of at least 0.40% gives excellent cutting edge.

    Handle:

    Beech: Beech is the most commonly used wood for the manufacture of Opinel handles. From France, our beech is hard, durable and easy to work. With a homogeneous appearance, its light color varies from yellow to pink. It is characterized by the presence of numerous small dark dashes.

     

Opinel Serrated Paring Knife No 113 - Beech Handle
Opinel Serrated Paring Knife No 113 - Beech Handle