Yuzu Ponzu 250ml


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  • Citrus soy sauce based sauce used very often in Japanese cooking. Great for dipping and for dressings and marinades.


    Ingredients: Water, Soy sauce (water, whole soy beans, wheat, sea salt), rice vinegar (water, rice), grape juice, yukou citrus, mirin (water, rice, sea salt), yuzu citrus, sudachi citrud

    Size: 250mL